The Signature range of quality enamelled cast iron by Le Creuset is perfect for both stovetop frying and oven baking.
Featuring an added helper handle to make it easier to transfer from stovetop to oven to table. The matte black enamel interior will develop a natural patina in time that is ideal for searing and frying. There is also two integrated side pouring spouts to ensure drip-free pouring.
This top quality French skillet is perfect for making eggs, fried vegetables, fish, chicken, steaks and more.