Brunswick Bakers loaf pans are made from heavy duty aluminized steel, which is the material of choice for the professional baker. Offering superior heat transfer, strength, corrosion resistance and durability. The rims in these pans also incorporate steel wire to resist warping and to enhance pan strength. Coated with a natural non-stick and non-toxic silicone that is PTFE, PFOA and BPA free.
Easy to clean simply wipe the surface or handwash in warm soapy water. Not suitable for dishwasher